Now Serving Dinner!
THANKSGIVING HOURS; ODDBIRD POP UP, WED, DEC 9; HOLIDAY BAKERY ORDERS
Thurs, Nov 26: CLOSED
Fri, Nov 27: 8am-4pm (breakfast & brunch menus)
Thank you for your support of Oddbird, which ended its weekly popup here on October 17. Mark your calendars though: Oddbird will be back on Wednesday, December 9, 5:30-9pm, for one night! Please continue to follow Oddbird on Twitter and Instagram to keep track of their next moves. Also, please join our e-mailing list and receive information about events at West Egg, including news about Oddbird. Please note our NEW HOURS, effective October 19:
PRIVATE EVENTS AT WEST EGG
West Egg is available for private events in the evenings. We've hosted rehearsal dinners, weddings, corporate parties, and holiday gatherings; Chef Andrew Smith and Pastry Chef Carrie Hudson look forward to crafting a menu for your event. Please contact General Manager Anna for more information.
"HANDMADE BY WEST EGG"
That's what the stamp on the box says when you bring our treats as a gift or let us make your party dessert offerings. Pastry Chef Carrie has a great menu for you: decorated holiday cookies, cupcakes, bourbon balls, French macarons, peppermint patties, salted caramel popcorn, candied spiced pecans, dipped pretzels, Stollen, creme puffs, pecan tassies, opera cake, tiramisu, platters of muffins, scones, danish and croissants. Contact us for the full menu, pricing, and ordering details.