EARLY CLOSE ON FRI, OCT 13
We will close at 3pm on Friday, October 13 for a private event. We will seat up until 3pm that day.
CHEF ANDREW SMITH WINS BEST SHRIMP & GRITS IN GEORGIA
We're so proud of Chef Andrew, who won 1st place at the Jekyll Island Shrimp & Grits Festival chefs cooking competition in September 2016. Best Shrimp & Grits in Georgia! And thank you to Creative Loafing readers, who named us Best Brunch for the 2nd year in a row that same week! Thank you all for your support! Chef Andrew was looking forward to competing this year as "Defending Champion," but unfortunately Hurricane Irma had other plans. Stay tuned to see if the festival will be rescheduled!
ODDBIRD HERE EVERY 2ND WEDNESDAY
It's official: until further notice Oddbird Fried Chicken Popup has a standing monthly date here on the second Wednesday of each month! Next date: Wednesday, October 11, 5:30-9pm.
Please continue to follow Oddbird on Twitter and Instagram to stay in-the-know. If there are scheduling conflicts or private events at West Egg, we may
have to shift dates around, so please make sure to check West Egg's daily social
media. Also, please join our e-mailing list and receive information about events at West Egg. PRIVATE EVENTS & CATERING AT WEST EGG
Don't miss out on ordering one of Pastry Chef Carrie Hudson's delicious cakes, pies, or other treats for your special gatherings!
Or, let us prepare breakfast platters, boxed lunches, and other catering for your next event. Menu here.
Did you know that West Egg is available for private events in the evenings? We've hosted rehearsal dinners, weddings, corporate parties, and holiday gatherings; Chef Andrew Smith and Pastry Chef Carrie Hudson look forward to crafting a menu for your event. For all catering or special event inquiries, please contact General Manager Anna or fill out this event inquiry form.
West Egg Café sits in the heart of Atlanta's burgeoning Westside, nestled conveniently among Midtown, Georgia Tech, Atlantic Station, Buckhead, and Downtown. West Egg is at the south end of the Westside Provisions District, below the White Provision Residences, along the railroad artery and former stockyards that fueled Atlanta's industrial growth in the beginning of the 20th century. West Egg serves Southern comfort in a modern, energetic environment. We are a full service restaurant serving breakfast all day, lunch, weekend brunch, and a full bar. We also offer a separate coffee shop area with a comfortable lounge, free wireless internet, a walk-up bakery counter, and full coffee menu serving locally-roasted Batdorf & Bronson coffee – helping fuel the area's many creative businesses and residents as they launch it into the 21st century.